Tag: Food

A Family Thing

By Hannah Blair Hurt

Joe “Dixie” Fuller prepares his peach cobbler for his family restaurant Zarzour’s. Sunday, November 20, 2022. (Photo by Hannah Blair Hurt)

Walking through the door of Zarzour’s Cafe on Chattanooga’s Southside feels a bit like walking into a time capsule containing four generations of Zarzour family history, owners of the small brick building for over 100 years. The shelves and walls are adorned with an array of heirlooms and memorabilia, from family photos, celebrity autographs and newspaper clippings to Charles Zarzour’s naturalization papers from 1946, signed in Arabic.

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