Category: Food Banks

Chattanooga, community, Diversity, Entertainment, Food Banks, History, Sports

A Stadium’s Last Stand

Written By Kayelyn McCaslin

Engel Stadium, owned by UTC is locked from the outside and decaying on the inside. The stadium is set to be torn down and replaced by a women’s sports complex in 2026. Friday November 7, 2025 (Photo by Delaney Holman).

Patterned ties knotted at the neck and bright dresses swished with each stride. Frilly hats, white gloves, and leather shoes stayed on despite the heat. A Sunday afternoon in 1950s Chattanooga, Tennessee, called for the best fashion. Only this crowd had already been to church, and they were headed for another kind of sanctuary: Engel Stadium. “I can picture my father with his tie on, sitting in the stands on a Sunday after church,” said Mickey McCamish, former President of The Engel Foundation. “Growing up, Engel Stadium and The Lookouts were a social fabric of Chattanooga. It was the center place.”

Now, those Sunday games are long gone. After decades of negligence and decay, the University of Tennessee at Chattanooga (UTC)  has announced that Engel Stadium will be demolished in 2026 and replaced with a women’s sports center. This decision has stirred both nostalgia and frustration from the Chattanooga community, especially those like McCamish who knew the stadium as the hub of social life in town.

John Rawlston, during his time as staff photographer at the Chattanooga Times Press, documented the final season of Chattanooga, Tennessee’s minor league baseball team The Lookouts. This last season took place at the famous Engel Stadium, which is set to be demolished under UTC’s ownership to create a new women’s athletic center. Rawlston recounts what made that season special, and the historical significance of the Engel Stadium.

McCamish first saw Engel as a ten-year-old selling Coca-Cola in the stands. Now a Navy veteran and Executive Director of Friends of the Festival, he watches as the fabric of Engel Stadium fades.

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Chattanooga, Chattanooga outreach, community, Daily Life, donate, Environment, Family, Food, Food Banks, Healing, Health, outdoors, Philanthropy, Sustainability

Table for All

Written by Alexis Carpenter

Katy Neusner steps in to help pack Sack Packs for children who may not have food at home to help sustain them through the weekend. Tuesday, April 29, 2025. Photo by Alexis Carpenter.

The warehouse lights flicker on as volunteers walk through the door and make their way to rows of stacked pallets and assembly lines. The scent of produce and cardboard boxes mingle in the humid atmosphere, and the sound of pop music fills the large warehouse. Volunteers begin to sort canned goods, bag fresh vegetables, and prepare boxes for distribution.

Yet, beneath this effort lies a growing crisis. The Chattanooga Area Food Bank, a lifeline for residents across 20 counties in Tennessee and Georgia, is dealing with significant funding cuts. A nationwide halt of $500 million in federal food aid, including the suspension of USDA’s Commodity Credit Corporation funding, has resulted in the cancellation of multiple truckloads of food. These shipments are now absent from the food bank’s inventory, leaving bare shelves within the warehouse.

In the midst of the working warehouse is Katy Neusner, the Advocacy and Communications Coordinator of the Chattanooga Area Food Bank. As the organization works to bridge the gap left by the funding cuts, Neusner and her colleagues face a task of sustaining their mission amid dwindling resources.​

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